Hillshire Farm® Choice Pot Roast with Au Jus and Onions, Fully Cooked

Serve up savory, from-scratch flavor without the hassle of homemade with Hillshire Farm® Choice Pot Roast with Au Jus and Onions. Slow-roasted for eight hours for fall-off-the-fork tenderness, this lean yet juicy shoulder roast is made with a traditional, homestyle recipe to bring out its classically comforting flavor, while the melt-in-your-mouth onions and rich au jus add an elevated touch. Fully cooked to help minimize food safety concerns and frozen for extended product life, this convenient roast can be boiled right from frozen in its foodservice-friendly packaging, or thawed and boiled, baked, or microwaved for back of house flexibility and ease. With this premium roast, as with all Hillshire Farm® products, the goal is to deliver only the best to operators and their customers, using top-quality cuts of meat and our trusted legacy of craftsmanship that’s evident in everything we produce. From an unforgettable French dip to a main course masterpiece, offer your customers the comfort they crave while keeping your operation running smoothly with Hillshire Farm® Choice Pot Roast with Au Jus and Onions.

• Made with pre-trimmed USDA Choice shoulder clod for tender, lean roast
• Slow roasted for 8 hours for fork-tender texture
• Traditional, homestyle recipe for made-from-scratch flavor
• Fully cooked to help reduce prep time and labor costs, with multiple heating methods for any back of house set-up
• Versatile premium protein that can be used across a wide variety of dishes