TYSON FOODS, INC. TRADEMARKS AND REGISTERED TRADEMARKS ARE OWNED BY TYSON FOODS, INC. OR ITS SUBSIDIARIES.
Black Oak Sausage Mac and Cheese
Bias-cut Black Oak™ Smoked Sausage in white cheddar cheese sauce with noodles, chive-buttered cracker crumbs and bacon.
Ingredients
SERVES: 1
Step 1
| As needed | Butter |
| 1/4 tsp | Chives |
| 1 tbsp | Cracker crumbs |
Step 2
| 1 cup | Noodles |
| 3/4 cup | White cheddar cheese sauce |
Step 3
| 3 oz | BLACK OAK®Endless Rope Black Oak™ Smoked Sausage, Fully Cooked, No MSG and Gluten Free |
| 2 tsp | Bacon |
Directions
Step 1
In a small mixing bowl, combine melted butter, cracker crumbs and chives. Toss lightly, spread evenly onto a sheet pan and toast in a preheated 325° convection oven. Cook 1-2 minutes or until golden brown.
Step 2
In a large mixing bowl, combine cooked noodles and hot White Cheddar Cheese Sauce. Mix thoroughly.
Step 3
Add roasted Endless Black Oak™ Sausage and chopped Bacon then gently mix. Pour immediately into bowl or other service ware and garnish with chive buttered cracker crumbs.
Application Uses
MEAL
Dinner
Lunch
CUISINE
American
MAIN INGREDIENTS
Sausage
SEGMENT
College & University
Healthcare
