By Protein
Grilled Green Goddess Ranch Sandwich Recipe
Ingredients
- 1 EA. Croissant, 4" - Toasted
- 1 ea. Tyson Red Label® Fully Cooked Unbreaded Grilled Chicken Breast Filets, 4 oz.
- 2 oz. Jimmy Dean® Fully Cooked Hickory Smoked Thick Bacon Slices
- 2 oz. Spinach - Fresh
- 1 ea. Tomato - Sliced
- 1/2 oz. Red Onion - Julienne
- 1 oz. Avocado - Sliced
- 1 tbsp. Green Goddess Ranch (Sub-Recipe)
Introduce your guests to our vibrant and fresh Grilled Green Goddess Ranch recipe. A Tyson Red Label ® Grilled Chicken Filet and Jimmy Dean ® Fully Cooked Bacon are elevated with a luscious green goddess ranch dressing, served over a bed of baby spinach, fresh sliced tomato, red onion and creamy avocado, all nestled in a toasted croissant. It’s goddess goodness that will thrill your patrons.
Directions
- Cook filet. Hold hot for service.
- Cook bacon. Hold hot for service.
- Place spinach on bottom of croissant, top with slice of tomato, red onion and avocado slices.
- Drizzle green goddess ranch over avocado.
- Top with grilled filet and bacon folded in half. Top with croissant and serve warm.
Green Goddess Ranch
Ingredients
- 2 cu. Ranch, Prepared
- 1/2 cu. Tarragon, Fresh, Picked
Directions
- In a blender, combine ranch and picked tarragon leaves. Blend and hold cold for service.
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