By Protein
Pimento Sausage Dip Recipe
Ingredients
- 1 lb. Hillshire Farm ® Pork Italian Sausage Crumbles, large
- 8 oz. Cream Cheese
- 8 oz. Pimento Cheese
- 1 Cup Chunky Salsa - Drained
- 1 Cup Cheddar Cheese - Shredded
- 1/4 Cup Parmesan - Grated
- 1/4 Cup Green Onion - Thinly Sliced
- For Serving Tortilla Chips or Toasted Pita
Enjoy an easy, creamy and cheesy southern dip that’s great for game day or a party appetizer. It features Hillshire Farm ® Italian Sausage Crumbles with an extra creamy combination of pimento cheese, cheddar and Parmesan cheeses and chunky salsa served with tortilla chips or pita.
Directions
- Preheat the oven to 325°F.
- Break up the Hillshire Farm ® Italian Sausage Crumbles . Combine it with the cream cheese, pimento cheese, salsa and ½ c of the cheddar.
- Place the mix in a skillet or bakeable container for service.
- Bake for 15–20 minutes, until melted and slightly browned.
- Top with the remaining ½ c cheddar, the Parmesan and green onions.
- Serve with tortilla chips or toasted pita.
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