By Protein
Sweet and Spicy Chicken Sandwich Recipe
Ingredients
- 1 ea. Tyson Red Label® Uncooked Breaded Authentically Crispy Original Chicken Breast Filets, 5.2 oz.
- 1 slice Ham - Sliced & Grilled
- 1 ea. Pineapple Ring - Grilled
- 1 ea. Potato Bun - Halved
- 1 slice Pepper Jack Cheese - Slice
- 1 ea. Leaf Lettuce
- 2 rings Red Onion - Sliced 1/4”
- 1.5 oz. Sriracha Mayonaise (Commercially Prepared)
- Optional side Chips
ALTERNATE PRODUCT(S)
Start with a fluffy potato bun and top it with a thin slice of Pepper Jack cheese, crisp leaf lettuce, red onion rings, our Tyson Red Label® Uncooked Breaded Authentically Crispy Original Chicken Breast Filets . Top it all off with a slice of freshly grilled ham and pineapple, and a drizzle of Sriracha mayo for that touch of signature heat.
Made with Tyson Red Label® Uncooked Breaded Authentically Crispy Original Chicken Breast Filets, 5.2 oz.
Directions
- To prepare Tyson Red Label® Uncooked Breaded Authentically Crispy Original Chicken Breast Filets , preheat cooking oil to 350°F. From frozen, place filet in a fryer basket, submerge in oil, and shake basket. Cook the product for 7.5 minutes until product reaches at least 165°F internal temperature. Remove from oil and set aside.
- Lightly grill ham slice and pineapple ring, heating just long enough to warm and add grill marks. Set aside.
- To plate: place bottom half of potato bun on service place and layer with cheese slice, lettuce leaf, onion rings and warm Tyson Red Label® Uncooked Breaded Authentically Crispy Original Chicken Breast Filets . Top with freshly grilled ham slice and pineapple ring, finishing with Sriracha mayo drizzle. Pair with chips or other side of choice and serve immediately.
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