By Cuisine

Mushroom and Swiss Burger Recipe

Name: Mushroom and Swiss Burger Recipe
Yield: 1
Ingredients: 1 ea. AdvancePierre™ Fully Cooked Flamebroiled Beef Patties, 2.30 oz; 1 ea. Sesame Seed Bun; 1 slice Swiss Cheese - Sliced; As needed Onion, grilled; As needed Mushroom, slices; 1 slice Lettuce; 1 slice Tomato

1 Servings

7 Ingredients

Ingredients

1 ea. AdvancePierre™ Fully Cooked Flamebroiled Beef Patties, 2.30 oz
1 ea. Sesame Seed Bun
1 slice Swiss Cheese - Sliced
As needed Onion, grilled
As needed Mushroom, slices
1 slice Lettuce
1 slice Tomato

Mouthwatering AdvancePierre™ Fully Cooked Flamebroiled Beef Patties on a sesame seed bun with gooey melted Swiss cheese, paired with grilled onions and mushroom slices. All topped with a crisp lettuce and fresh tomato slice.

Directions

From frozen state, bake on a pan in preheated conventional oven at 350° F for 18-20 minutes.
Lightly toast bun.
Add the cooked burger patty to the bun.
Top with the melted cheese, grilled onion and mushroom slices, lettuce and tomato.
Plate and serve with condiments alongside.

Recipe Tags