By Cuisine
Pollo Asada Wings With Cowboy Caviar Recipe
Ingredients
- 8 ea. Tyson Red Label® Frozen Fully Cooked Applewood Smoked Unbreaded Jumbo Bone-In Chicken Wings
- 4 oz. Cowboy Caviar (Sub-Recipe)
- As needed Dressing (Sub-Recipe)
- As needed Pollo Asada Sauce (Sub-Recipe)
- As needed Scallions - Small - Diced Garnish
Full of bold flavors, this delicious recipe turns chicken wings into a fiesta. Tyson Red Label® Frozen Fully Cooked Applewood Smoked Unbreaded Jumbo Bone-In Chicken Wings are deep fried then mixed with a savory pollo asada sauce and topped with the full-of-fresh-flavor cowboy caviar and a spicy lime dressing.
Directions
- Deep fry frozen Tyson Red Label® Frozen Fully Cooked Applewood Smoked Unbreaded Jumbo Bone-In Chicken Wings at 350°F for 3-4 minutes until internal temperature reaches 145°F. Shake fryer basket a few times during cooking. Toss wings with the sauce and set aside.
- Top the wings with the cowboy caviar and dressing and add final garnish of scallions.
Cowboy Caviar
Yield: 44 OZ.
Ingredients
- 3 ea. Roma Tomatoes - Diced
- 2 ea. Avocados - Diced
- 1/2 Cup Red Onion - Diced
- 14 oz. Black Beans - Cooked
- 14 oz. Black Eyed Beans - Cooked
- 1 1/2 Cup Sweet Corn
- 1 ea. Red Bell Pepper - Diced
- 2 ea. Jalapeno Peppers, De-Seeded & Small Diced
- 1/2 Cup Cilantro - Finely Chopped
Directions
- Combine all ingredients together in a large bowl and set aside for service.
Dressing
Yield: 3 OZ.
Ingredients
- 1/4 Cup Olive Oil
- 2 Tbsp. Lime Juice - Fresh
- 2 Tbsp. Red Wine Vinegar
- 1 tsp. Sugar
- 1/2 tsp. Chipotle Powder
- 1/2 tsp. Granulated Garlic
- To Taste Salt & Pepper
Directions
- Combine all ingredients together in a large bowl and set aside for service.
Pollo Asada Sauce
Yield: 8 OZ.
Ingredients
- 1/4 Cup Olive Oil
- 3 ea. Garlic Cloves - Minced
- 1 tsp. Ground Cumin
- 1 tsp. Salt
- 1/2 tsp. Ground Black Pepper
- 1 tsp. Mexican Oregano
- 1 oz. Achiote Paste
- 1/4 Cup Orange Juice
- 1/4 Cup Lime Juice
Directions
- Combine all ingredients together in a large bowl and set aside for service.
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