By Cuisine
Spinach Artichoke Pizza Recipe
Ingredients
- 1 each 14" Fresh N Ready Freezer-to-Oven Sheeted Pizza Crust Dough
- 4 vol. oz. White Pizza Sauce (commercially available)
- 4 oz. Mozzarella Cheese - Shredded
- 4 oz. Parmesan Cheese - Shaved
- 2 oz. Baby Spinach
- 6 oz. Tyson Red Label® Fully Cooked Wood Fire Seasoned Diced Chicken Breast, 0.5"
- 2 tsp. Artichoke Hearts - Canned & Drained
- 6 oz. Cherry Tomatoes Cut In Half
- 1 tsp. Red Pepper Flakes - Crushed
ALTERNATE PRODUCT
The Spinach Artichoke Pizza is a total crowd pleaser featuring Tyson Red Label® Fully Cooked Wood Fire Seasoned Diced Chicken Breast with mozzarella and shaved Parmesan cheese, baby spinach, artichoke hearts, cherry tomatoes and a white pizza sauce base on a crispy crust finished with crushed red pepper flakes.
Directions
- Build the pizza by adding the ingredients in the order listed and bake it according to your preference.
- Cut the pizza as desired and garnish with crushed red pepper.
- Serve as needed.
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