A delicious beef burger patty served on a whole grain bun with crisp cucumber and a pickled Asian slaw.
Directions
- Pre heat oven to 350°F. Bake beef patties in a single layer on a sheet tray for 3-5 minutes. Hold hot for hot service.
- Over medium heat. Bring water, vinegar, and sugar to boil in a pot. Pour over carrot and onion. Chill and hold cold for cold service.
To Build Bowl
- Toast bun.
- Plate sliced cucumber on bottom bun.
- Top with beef patty.
- Plate pickled vegetables over veggie patty.
- Top with bun and serve.