By Channel Segment

Jalapeño Chicken Jammer Recipe

Servings: 1 Serving / 10 servings Servings
8 Ingredients
Chicken sandwich with strawberry chipotle jam on parchment paper

Ingredients

Servings: 1 Serving / 10 servings

  • 1 SERVING 10 SERVINGS MAIN INGREDIENTS
  • 1 Ea. 10 Ea. White Whole Wheat Cheesy Jalapeno Biscuits (Commercially Available)
  • 2 Oz. 10 Oz. Sauce, Jam, Strawberry, Chipotle (Sub-Recipe)
  • 1 Ea. 10 Ea. Tyson® Fully Cooked Whole Grain Breaded Southern Style Select Cut Chicken Breast Filets
Discover the sweet heat of our Jalapeño Chicken Jammer. Southern-style chicken filet on a jalapeno cheese biscuit, finished with a strawberry chipotle jam sauce. It’s jammin’ with flavors!
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Made with Hillshire Farm® Fine Beef Crumbles, 2.50 oz.

Directions

  1. For the Tyson® Fully Cooked Southern Style Chicken Breast Filet s, preheat oven to 350°F, (medium fans).
  2. Place the frozen chicken filets in a single layer on a pre-lined baking sheet and heat for 10 - 12 minutes.
  3. Remove from oven and reserve warm.
  4. Cook the White Whole Wheat Cheesy Jalapeno Biscuits according to manufactures instructions and reserve warm.
  5. Place the White Whole Wheat Cheesy Jalapeno Biscuits onto a clean worksurface.
  6. Split White Whole Wheat Cheesy Jalapeno Biscuits into two equal halves.
  7. On the one bottom half, spread the strawberry chipotle jam sauce over the entire surface.
  8. Place the Tyson® Fully Cooked Southern Style Chicken Breast Filet on top of the strawberry chipotle jam sauce.
  9. Place the remaining half of the White Whole Wheat Cheesy Jalapeno Biscuit to close.
  10. Serve as needed.

Chipotle Strawberry Jam Sauce

Ingredients

  • 1 SERVING 10 SERVINGS MAIN INGREDIENTS
  • 2 Oz. 20 Oz. Jam, Strawberry Preserves (Commercially Available)
  • 1/2 Oz. 5 Oz. Peppers, Chipotle in Adobo (Commercially Available)
  • 1/2tsp. 1 1/2 Tbsp Juice, Lemon, Fresh, Squeezed

Directions

  1. Place all ingredients into a food processor or blender.
  2. Process or blend until completely smooth.
  3. Remove from food processor or blender and place into a clean container under refrigeration.
  4. Serve as needed.