By Channel Segment
Lahmajun Burger Recipe
Ingredients
Servings: 1 Serving / 10 Servings
- 1 SERVING 10 SERVINGS MAIN INGREDIENTS
- 2 Ea. 20 Ea. Bread, Flatbread, Round, Whole Wheat
- 2 Oz. 10 Ea. Relish, Red Pepper, Tomato (Sub-Recipe)
- 1 Ea. 10 Ea. AdvancePierre™ Flame Grilled Beef Burger, 3.0 oz.
- 1.25 Oz. 12 Oz. Slaw, Turmeric, Lemon (Sub-Recipe)
Savor the exotic with our Lahmajun Burger. AdvancePierre™ Flame Grilled Beef Burger , tomato garlic red pepper relish and lemon turmeric slaw, all nestled in a whole wheat flatbread. It's a global taste adventure.
Directions
- For the AdvancePierre™ Fully Cooked Flame Grilled Beef Burger , preheat oven to 350°F, (medium fans).
- Remove AdvancePierre™ Fully Cooked Flame Grilled Beef Burger from box and arrange in a single layer onto a parchment lined sheet pan.
- Heat for 10-12 minutes or until internal temperature reaches 145°F.
- Drain off excess fat after cooking and reserve.
- Place the flatbread rounds onto a clean worksurface, top facing down.
- On one piece of the flatbread round, spread red pepper tomato relish across the entire surface.
- Then place the AdvancePierre™ Fully Cooked Flame Grilled Beef Burger on top of the red pepper tomato relish.
- Top AdvancePierre™ Fully Cooked Flame Grilled Beef Burger with turmeric lemon slaw and place the remaining flatbread round on top to close.
- Serve as needed.
Tomato Red Pepper Relish
Ingredients
- 1 SERVING 10 SERVINGS MAIN INGREDIENTS
- 1 Oz. 10 Oz. Pepper, Red, Roasted, Canned, Chopped
- 2 Oz. 20 Oz. Tomato, Fire Roasted, Diced, Canned
- 1/2 tsp. 1 1/2 Tbsp Garlic, Clove, Fresh, Peeled, Minced
- 1/8 tsp. 1 1/4 tsp. Spice, Paprika, Smoked, Ground
- 1/8 tsp. 1 1/4 tsp. Spice, Cumin, Ground
- 1/16 tsp. 1/4 tsp. Spice, Allspice, Ground
- 1/16 tsp. 1/4 tsp. Spice, Cayenne, Ground
- 1/16 tsp. 1/2 tsp. Salt, Kosher
- 1/2 tsp. 1 1/2 Tbsp Oil, Olive
Directions
- Place all ingredients into a mixing bowl.
- Gently toss all ingredients to combine.
- Remove relish from mixing bowl and store under refrigerator.
- Serve as needed.
Lemon Turmeric Slaw
Servings: 1 Serving / 10 Servings
Ingredients
- 1 SERVING 10 SERVINGS MAIN INGREDIENTS
- 1 Oz. 10 Oz. Slaw, Broccoli, Mix
- 1/2 Oz. 5 Oz. Aioli, Lemon, Turmeric, Yogurt (Sub-Recipe)
Directions
- Place all ingredients into a mixing bowl.
- Using a spatula, mix all ingredients together to combine.
- Remove from mixing bowl and store under refrigeration.
- Use as needed.
Lemon Turmeric Yogurt Aioli
Servings: 1 Serving / 10 Servings
Ingredients
- 1 SERVING 10 SERVINGS MAIN INGREDIENTS
- .8 Oz 8 Oz Yogurt, Greek, Low-Fat, Plain
- .4 Oz 4 Oz Mayonnaise, Low-Fat
- 1/2 tsp. 2 tsp. Juice, Lemon, Fresh Squeezed
- 1/2 tsp. 2 tsp. Honey, Prepared
- 1/8 tsp. 2 tsp. Spice, Turmeric, Ground
- 1/16 tsp. 1/2 tsp. Spice, Cumin, Ground
- 1/16 tsp. 1/2 tsp. Salt, Kosher
Directions
- Combine all ingredients into a mixing bowl.
- Using a wire whisk, mix all ingredients together.
- Remove from mixing bowl and serve as needed.
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