By Meal Type
Chicken Bacon Ranch Pizza Recipe
Ingredients
- 1 Ea. 16" Fresh N Ready Freezer-to-Oven Sheeted Pizza Crust Dough
- 6 Vol. Oz. Dressing, Ranch, Buttermilk (Commercially Available)
- 6 Oz. Cheese, Mozzarella, Cheddar Mix, Shredded
- 8 Oz. Tyson® Mini Fully Cooked Breaded Whole Muscle Chicken Bites
- 4 Oz. Hillshire Farm® Bakin' Bacon™ Heat-N-Serve Pizza Topping, 1/2 Inch x 1/2 Inch Diced
- 3 Oz. Tomato, Roma, Fresh, Diced
- 1 Tbsp. Onion, Chives, Fresh, Minced
- 2 tsp. Seasoning, Ranch, Powder (Commercially Available)
Chicken Bacon Ranch style pizza with a ranch garlic cream sauce, Tyson® Mini Fully Cooked Breaded Whole Muscle Chicken Bites and Hillshire Farm® Bakin' Bacon™ Heat-N-Serve Pizza Topping , mozzarella & cheddar cheese, Roma tomatoes, and chives.
Directions
- Pre-heat impinger oven to 450°F.
- Cover pizza dough tightly and slack in cooler prior to use.
- Remove pizza dough from cooler and place onto a clean worksurface.
- Spread creamy beef sauce evenly over crust.
- Top with shredded Swiss and mozzarella cheese.
- Place Tyson® Mini Fully Cooked Breaded Whole Muscle Chicken Bites , Hillshire Farm® Bakin' Bacon ™ , and tomatoes evenly around entire pizza.
- Place prepared pizza onto a pizza screen and place it into the impinger oven.
- Cook for approximately 4 minutes.
- Remove from oven and garnish pizza with minced chives and sprinkle with ranch powder seasoning.
- Serve as needed.
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