By Meal Type
Savory Chicken Breakfast Sandwich Recipe
Ingredients
- 1 EA. Tyson Red Label® Fully Cooked Breaded Homestyle Select Cut Chicken Breast Filets, 3.5 oz.
- 3 ea. Wright ® Brand Naturally Hickory Smoked Thick Sliced Bacon
- 1 ea. Egg, Fried
- 2 ea. Muenster Cheese, Sliced
- 1 tbsp. Spicy Mayonaise
- 1-2 pc. Bibb Lettuce
- 1 ea. Brioche Bun, Toasted
Re-create this classic chicken breakfast sandwich that will make you feel back at mom’s house. Take fresh-baked Brioche buns, crispy and savory Tyson Red Label® Fully Cooked Breaded Homestyle Select Cut Chicken Breast Filets, 3.5 oz. c topped with Wright® Brand Naturally Hickory Smoked Thick Sliced Bacon , a fried egg, sliced cheese with a spicy mayo, and lettuce.
Directions
- Heat the Tyson Red Label® Fully Cooked Breaded Homestyle Select Cut Chicken Breast Filets, 3.5 oz. from frozen in a convection oven at 375°F for 11-12 minutes.
- Cook three pieces of Wright® Brand Thick Sliced Bacon according to instructions on the package.
- Fry one egg in a large sauté pan.
- Toast the brioche bun and spread spicy mayo on it.
- Assemble the sandwich: On the brioche bun, layer the Tyson Red Label® Fully Cooked Breaded Homestyle Select Cut Chicken Breast Filets, 3.5 oz ., one slice of muenster cheese, the Wright® Brand Thick Sliced Bacon , the fried egg and bibb lettuce.
- Serve and enjoy!
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